Rush rush Prawns fry

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Description:

                       This Prawns fry  is  one of my fast and easy to make recipe.

Ingredients:

1. Prawns - 10

2. Onion - 1

3. Dry red chili/green chilli - 2 or 3

4. Ginger

5. Garlic

6. Tomato/tomato puree

7. Curry leaves

8. Chili powder - 1 tsp 

9. Tumeric Powder - 1/2 tsp

10. Corinder powder - 1tsp 

11. Garam masala - 1/2tsp

12. Pepper powder - 1tsp

13. Rice powder
14. Mustard

15. Salt to taste

Procedure:

                   Devein and clean the Prawns. Make a paste of  chilli powder, turmeric powder, Pepper powder, salt and add  the Prawns. Mix well and  make sure the masala is coated over the prawns. Leave it aside for some 30 mints. Now chop the Onions and tomatoes into small pieces, chop ginger and garlic as well. After 30 mnts take out the marinated prawns and springle some rice powder on it. No need to dip the prawns in rice powder , just put little rice powder on the prawns and mix it. Next step is to  shallow fry the prawns.  Fry it on medium heat, and don`t cook prawn for long time otherwise it will become rubbery. When prawns are partially cooked take it out and keep aside to cool down. Take a non stick pan. Add oil and splutter mustard, add dry red chili and curry leaves. Next add the chopped ginger, garlic, dry chilli/green chilli and saute for few seconds. Add the onions , salt and saute till the onions gets cooked, it need not become golden brown. Then add the tomatoes and cook till the rawness goes. Next add the chilli powder, Turmeric powder, Garam masala and coriander powder . Now toss in the prawns to the dry gravy. After adding the prawns, close the lid of the pan and leave it for sometime on low heat for 3-4 minutes. Don't add water, since we are making the Prawns masala dry. Switch off the stove and serve the prawns. Hope everyone will like this recipe.