Descriptions:
Hamburgers are usually made of ground Beef, Pork etc. Meat patties are also refered to as Hamburgers or burgers. This burgers can be placed between sliced breads with Lettuce, mayonaisse etc. In my recipe `m preparing the burger with ground chicken.
Ingredients:
1. Chicken breast - 250 gms
2. Onion - 1
3. Ginger and garlic paste(optional)
4. Green chili(optional)
5. Nutmeg
6. Breadcrums
7. Egg -1
8. Soya sauce
9. Butter
10. Oil
11. Salt to taste
Description:
Wash the chicken and cut it into small pieces then put it into a food processor or mixer and mince the chicken. Now put the minced chicken into a bowl and keep aside. Take a pan and pour little oil into it. Take the onion, chop it into small pieces and add it to the pan. Saute the onion untill golden brown. Chop the green chili also into very small pieces if you are using it. Now take the bowl with the chicken and add salt, 3/4th of the saute onion, ginger/garlic paste, chopped green chilies. Knead the mixture properly then add the breadcrums and egg white into the bowl. Mix everything and keep aside in the fridge for sometime.
Now take the chicken and divide mixture into different portions. Apply little oil on to your hands and take a portion of the chicken. Make a ball and then toss from one hand to another to remove the air in between. Then shape the ball it into oval and make indent in the center. Take a pan to fry the hamburger. Pour 1 tsp of oil and place the hamburger. Rotate the meat in between so that it cooks evenly. Cook it till they are golden brown on both the sides. Next remove any excess oil in the pan and pour 1/2 cup of water. Close the pan with a lid and allow the hamburger to steam and fry untill the water is evaporated. Chicken hamburger is ready. Now lets make the onion sauce
Onion Sauce:
We took only 3/4th of the saute onion for the hamburger preparation. Take a pan, add little water and soyasauce to it. Next add the remaining saute onions to the pan and cook for few minutes. When it starts to boil add butter and little garlic paste. Onion sauce is ready.
Place the hamburger in a plate and pour this onion sauce over it. This hamburger can be also place in between sliced bread, bun etc.
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